On the Fourth of September 2010, Canterbury was rocked with an earthquake measuring 7.1, the largest in many years. While this earthquake has been compared to the devastating Haiti earthquake, we were very lucky that there were very few casualties. However, looking through some of the photos of the earthquake is awful, as many of the iconic Christchurch buildings have been damaged and the face of Christchurch as we know it may change.
My family is from Christchurch, and we were very lucky that with the impact of the earthquake, we only lost a chimney.
For those of you in Canterbury who have been affected by this quake, we would like to let you know how sorry we are. To our extremely supportive retailers and restaurants, we hope you have not suffered too much damage.
When an event like this happens it is amazing how the community bands together and helps each other out, on the news there have been many stories of families, neighbours and complete strangers lending a hand to provide support and to try and help the slow process of rebuilding.
One particular group of people that have been helping out are a large group of University students, led by Sam Johnson. These students have taken to the streets for the last week, taking advantage of a week off university to help those in the worst affected suburbs. Louis Brown and Sam Judd who we supported last week with their Grand Celebration in Hokitika, had some Durvillea Sauvignon Blanc left over. They gave me a call on Saturday to say they were in CHCH and had contacted Sam Johnson, and would we mind if we donated the left over wine to Sam and his team, which we were more than happy to do! Below is a photo of Sam and a fellow student David Turner recieiving the Durvillea SB. Great work that you and your team are doing Sam!












